Wednesday, December 04, 2013

Banana Oatmeal Cookies


So I got inspired over the weekend
and decided to do my twist on a recipe
by cutting down the intake of butter, sugar
and also switching the egg for bananas instead.

Here's my twist on Banana Oatmeal Cookies!




Ingredients:

100g Butter
150g All-purpose flour
1/2 tsp Baking powder
1/8 tsp Salt
50g Rolled oats
50g Brown sugar
1 tbsp Honey
1/2 cup Ripe banana (mashed)
1/2 tsp Vanilla extract
75g Dried fruits (i used dried apricots and raisins)
35g Walnuts




Methods:

1) Preheat oven to 150C. Sift flour, baking powder and salt together in a bowl. Add oats and mix well.
2) Whisk butter and brown sugar until creamy. Add mashed bananas and mix well.
3) Add in honey, vanilla extract and blend well.
4) Dump in all the dry ingredients, chopped up walnuts and dried fruits. Mix well.
5) Scoop out 1/2 tbsp of the dough and drop on your baking tray (with greased parchment paper).
6) Sprinkle more oats or rice sprinklers and bake them for 15 minutes or until golden brown.




One of the best cookies
ive ever baked to date.

So glad im improving. :)